Did Someone Say Pizza?

Today I found out that instead of going in for two 12-hour shifts tomorrow, I am going in for four 12-hour shifts.  

Hello over-time. 

Since Ed is racing time, trying to get the siding on the house before the weather turns cold - I decided to try and meal prep to get us through the next four days.  Lord knows, when I get home at 7:30 PM after working 12 hours, I am not going to want to cook.  Yes, I know some of my fellow co-workers do, and I feel for you.  But that's not me.  Ed almost always has dinner on the table when I get home.

So today we made PIZZA!  

Keto Friendly Pizza, that is.

"Supreme"  Chicken Crusted Pizza.
pizza sauce, sausage, peppers, onions, bacon bits, pepperoni, olives & mozzarella cheese.

Chicken Alfredo Chicken Crusted Pizza
Alfredo sauce, chicken, bacon bits & mozzarella cheese

I have posted the recipe for this Chicken Crusted Pizza before.  But I just gotta say, if you have not tried it yet, you are missing out! 

You can check out my Chicken Crusted Keto Pizza Recipe Blog Here

Ed and I ate off these two pizzas tonight.  and we probably have enough left-overs to feed us for the next four nights - and then some!  Check this out.

Not one, but TWO 5-cup dishes full of left-overs of each pizza. We will probably grow tired of the pizza before we run out, since it's just the two of us here.

If the thought of a Chicken Crusted Pizza grosses you out .... take a look at this "crust".

I am not entirely sure what my macros are when we eat this pizza, becuase I do not measure everything.  I just kinda-sorta follow the general recipe. I'll add another egg or a little more cheese if I think it needs it.  I just mix it until it has a dough-like consistency. I also do not measure how much sauce, cheese, etc I am putting on the pizza.  But everything in my pizza is Keto Friendly.

I can honestly say, that if you have a favorite pizza topping - as long as it is Keto Friendly, you could make it on this Chicken Crust.  I personally don't think it "tastes like chicken" ....  It's just crust.  

Perhaps our next experiment should be to top it with Cinnamon and Stevia!  😋